Join Blackrock College RFC's President, Mick Dwan, for the Club's Annual Dinner, where we celebrate the 2025/26 season!

With Special Guest Speaker, Olympian Philip Doyle, along with Toasts from esteemed invitees, IRFU President Dr. John O'Driscoll, and Leinster Rugby President, Moira Flahive.

All members, players, parents, and supporters are invited to attend.

Bookings are now open on the Club's Website:

Book Annual Dinner

The cost includes a 3-course meal, including: 

Trio of Irish Seafood Salad: Lemon & Garlic Prawn, Smoked Salmon, Cajun Scented Fresh Salmon, Rocket & Citrus Fennel Dressing

Slow Braised Feather Blade of Beef, Horseradish Cream Potato, Bourguignon Jus

Served with a Selection of Seasonal Market Vegetable

Assiette of Mini Dessert: Sicilian Lemon Tart, Organic Double Chocolate Cheesecake, Wild Raspberry Pavlova

Served with Tea & Coffee